
The Clubroom
An intimate extension of
Luke’s Oyster Bar & Chop House
behind a shiny blue door.
115 Amoy Street Singapore 069935
+65 8125 0420
© 2025 LUKE’S Oyster Bar & Chop HouseSite by SB Webdesign
We are offering an Easter Weekend Menu available only
on April 19th & 20th.
Famous Wood-Fired Rotisserie Prime Rib, served
with Potato Purée & Creamed Spinach.
Our à la carte menu will still be available during this period.